News about projects of the Still Water lab at the University of Maine
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Organizations working to make a better world may soon get help from students with design and technical skills, thanks to a new initiative from Still Water, a lab at the University of Maine dedicated to studying and building creative networks,
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Tags: Android, design, ecology, economy, education, GreenHouse, hardware, iPad, iPhone, Maine, network, New Media, sharing, software, Still Water, sustainability, University of Maine, web
Consumers are increasingly eager to eat local produce, but farm-to-table options in the cold season aren’t always easy to find in a northern state like Maine. That could change thanks to a new mobile app designed to help farmers optimize greenhouse conditions in the winter months, from a team led by Still Water co-director Joline Blais.
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Tags: app, data, farming, GreenHouse, Maine, network, New Media, permaculture, press, sharing, Still Water, students, University of Maine
Still Water Co-director Joline Blais was a coordinator for the 2019 America East Hackathon, which focused on developing inexpensive apps and systems to sustain local farmers.
Tags: GreenHouse, New Media, orono, presentation, Still Water, students, sustainability, University of Maine
The Maine Wild Blueberry Museum spearheaded by Joline Blais exemplifies Still Water‘s commitment to nourishing local networks–in this case, both the ecological and economic sort.
Tags: education, GreenHouse, Maine, Still Water, sustainability, Wabanaki
Julian Epps and Bill Giordano at LongGreenHouse
How can universities contribute to a healthy planet? One way is to partner with local organizations, as explored in a grant won by the University of Maine to become a Campus for Environmental Stewardship, with Still Water Co-director Joline Blais one of the team leaders.
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Tags: grant, GreenHouse, New Media, orono, presentation, Still Water, sustainability, University of Maine
At the 2016 ESTIA conference, Still Water co-director and New Media professor Joline Blais used her keynote address to acknowledge a number of the most important practitioners who have contributed to her creative projects over the past decade.
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Tags: GreenHouse, LongHouse, orono, presentation, Still Water, sustainability, Wabanaki, Wassookeag
New Media student projects are more than term papers to be chucked when the semester’s over. Many enjoy a renewed life after graduation, as demonstrated by recent TV and news articles on outdoor-oriented ventures from the 2015 capstone course taught by Still Water Co-Director Joline Blais. From drone classes for high school students to mobile apps to help forestry workers, these capstones have expanded outside of the classroom and into the nearby woods and skies overhead.
Tags: app, capstone, class, drone, education, mobility, nature, New Media, press, student, University of Maine
In an article on the growing cohousing movement, National Geographic magazine interviewed Still Water Co-Director Joline Blais about her research on these “living laboratories for sustainability.” Blais spoke to the sharing economy at the heart of Belfast Cohousing & Ecovillage, an intentional community on the coast of Maine founded by people seeking a greater connection with the environment and each other.
Tags: Belfast, cohousing, ecotech, ecovillage, GreenHouse, LongGreenHouse, permaculture, press, sustainability
As visiting luminary for the UMaine Digital Curation graduate program’s fall 2015 teleconference, Craig Dietrich challenged its students to consider how culturally sensitive archives and linked data can break the monoculture of one-size-fits-all paradigms for access and publication.
Tags: archive, collection, database, digital curation, digital humanities, indigenous
It’s hard to articulate ecological values with a vocabulary inherited from the industrial age. The Lexicon of Sustainability, an exhibition co-curated by Dan Dixon and Still Water’s Joline Blais, aims to change that. Read the rest of this entry »
Tags: art, Belfast, class, design, food, GreenHouse, orono, permaculture, presentation, sustainability